Sunday, April 1, 2012

Gluten Free Oatmeal Fudge Bars

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 Oatmeal Fudge Bars


     These bars are chewy and delicious, they taste exactly like my mom used to make them.... with Gluten!!!  So that makes me really happy, and my kids couldn't tell the difference. 
Thanks mom for such a great recipe, love you, Natalie!!

1 can Sweetened Condensed milk
3 TBS butter
2 cups chocolate chips
2 cups sugar
2 eggs
1 cup butter (melted)
3 cups oatmeal
2 1/2 Pamela's Pancake mix
1 tsp. salt

1- In a double boiler or microwave combine 3TBS butter, sweetened condensed milk, and chocolate chips, cook until they are all melted and mixed together.

2- Mix together sugar, butter, oatmeal, eggs, salt and Pamela's mix together.  Divide this in half, press half in the bottom of large cookie sheet, that has been sprayed with Pam, then pour on chocolate mixture and sprinkle the rest of the dough mixture on top.

3- Bake at 350 degrees for 20-25 min, cool then serve.

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